Black and Blue Crab Cakes

Black and Blue Crab Cakes is a pescatarian recipe with 5 servings. This recipe covers 18% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 410 calories, 18g of protein, and 35g of fat per serving. Head to the store and pick up lemon juice, cream, parsley, and a few other things to make it today. To use up the sour cream you could follow this main course with the Sour Cream Apple Pie as a dessert. From preparation to the plate, this recipe takes about 45 minutes.