Biggest Bestest Burger
You can never have too many main course recipes, so give Biggest Bestest Burger a try. This recipe makes 6 servings with 694 calories, 39g of protein, and 40g of fat each. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 40 minutes. Head to the store and pick up american cheese, onion, parmesan cheese, and a few other things to make it today.
Instructions
In a large bowl, combine the ground beef, onion, salt, ground black pepper and basil; mix together well. Then add the bread crumbs, cheese and teriyaki sauce.
Mix this together well and divide into 4 to 6 large, round balls.
Place the hamburger balls onto a broiler pan, evenly spaced. Press down on each ball, either with your palm or with a spatula, until a perfectly round patty is formed.
Broil for 8 minutes, turn each patty over, and broil for 8 minutes more. (Note: The outside of each patty should appear almost burnt.)
Turn off heat and place cheese slices on each patty. When cheese is melted, remove from oven and serve on onion rolls.