Best Minestrone Soup Recipe

Best Minestrone Soup Recipe
Best Minestrone Soup Recipe might be just the main course you are searching for. This recipe covers 26% of your daily requirements of vitamins and minerals. One serving contains 373 calories, 18g of protein, and 20g of fat. If you have kidney beans, kale, tomato pealed, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Autumn. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes roughly 1 hour and 40 minutes.

Instructions

1
Soak 16 oz. White Kidney Beans In water over night.In a 5 quart stock Pot add 5 tablespoons Olive oil
Ingredients you will need
White Kidney BeansWhite Kidney Beans
Olive OilOlive Oil
StockStock
WaterWater
Equipment you will use
PotPot
2
To the oil add 1 Bay leaf1 Teaspoon Celery Seed
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Celery SeedCelery Seed
Cooking OilCooking Oil
3
Add 1 White Onion
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White OnionWhite Onion
4
Cut up
5
Add 4 Fresh Tomatoes cut up1 7 oz. can tomato paste
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Tomato PasteTomato Paste
TomatoTomato
6
Add 16 oz. Beef stock and bring to a boil add the Kidney Beans
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Kidney BeansKidney Beans
Beef StockBeef Stock
7
Bring mixture to boil for 1 hour
8
Add the cut White Potato , oregano, and garlic.cook for 20 minutes and add the zucchini squash, 1 cup of Ziti, kale, and salt to taste pour in bowl and add Parmesan Cheese.
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ParmesanParmesan
ZucchiniZucchini
White PotatoWhite Potato
OreganoOregano
GarlicGarlic
KaleKale
SaltSalt
ZitiZiti
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BowlBowl

Equipment

DifficultyExpert
Ready In1 h, 40 m.
Servings6
Health Score55
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