Berry Delicious Ice Cream

Name: Berry Delicious Ice Cream
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 355 milliliters frozen blueberries; 1 cinnamon stick; 4 servings Splash orange-flavored liqueur (recommended: Grand Marnier); 1 pint fresh raspberries; 59 milliliters sugar; 4 servings French vanilla ice cream, for serving

Berry Delicious Ice Cream might be just the dessert you are searching for. This recipe makes 4 servings with 284 calories, 4g of protein, and 8g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Summer will be even more special with this recipe. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. Head to the store and pick up blueberries, cinnamon stick, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

In a small pot combine the blueberries, sugar, and cinnamon stick. Put pot over medium heat and cook until sugar dissolves and berries burst.

Ingredients you will need

Cinnamon Stick

Blueberries

Berries

Sugar

Equipment you will use

Pot

Remove pot from heat and add the orange flavored liqueur and the raspberries. Gently mix to combine, careful not to mush the raspberries.

Ingredients you will need

Raspberries

Liqueur

Orange

Equipment you will use

Pot

Scoop ice cream into individual bowls. Top ice cream with warm berry compote.

Ingredients you will need

Ice Cream

Compote

Berries

Equipment you will use

Bowl

Equipment

Pot

Bowl

Ingredients

Servings:

355milliliters

frozen blueberries 1

cinnamon stick 4servings

Splash orange-flavored liqueur (recommended: Grand Marnier)1pint

fresh raspberries 59milliliters

sugar 4servings

French vanilla ice cream, for serving

Recommended wine: Cream Sherry, Moscato Dasti, Port

Ice Cream on the menu? Try pairing with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Solera Cream Sherry. It has 4.5 out of 5 stars and a bottle costs about 17 dollars.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.