Ben's Seafood Dip

Name: Ben's Seafood Dip
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 177 milliliters chopped celery; 305 grams condensed cream of mushroom soup; 227 grams package cream cheese; 7 grams package unflavored gelatin; 177 milliliters chopped green onions; 355 milliliters cooked shrimp, peeled and deveined; 177 milliliters water chestnuts, drained

Ben's Seafood Dip is a gluten free and pescatarian hor d'oeuvre. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 6. One portion of this dish contains roughly 13g of protein, 15g of fat, and a total of 216 calories. If you have celery, gelatin, cream cheese, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.