Beef Banh Mi Bites
Beef Banh Mi Bites might be just the Vietnamese recipe you are searching for. This recipe serves 24. One portion of this dish contains approximately 4g of protein, 2g of fat, and a total of 97 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. A mixture of lime juice, rice vinegar, salad dressing, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes. It is a good option if you're following a dairy free diet.
Instructions
Heat oven to 350°F. In medium bowl, stir together carrot, radish, cucumber, sriracha sauce, vinegar, lime juice and cilantro. Set aside.
Arrange bread slices on ungreased cookie sheet.
Bake 6 to 8 minutes or until lightly toasted.
In small bowl, stir together mayonnaise and five-spice powder.
Spread 1 teaspoon mayonnaise mixture on each bread slice.
Place a quarter slice roast beef on each bread slice. Top with 1 teaspoon vegetable mixture.