Basic Veggie Risotto Recipe

Name: Basic Veggie Risotto Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 4 servings freshly ground black pepper; 3 mediums garlic cloves, minced; 4 servings kosher salt; 2 Tbsps olive oil; 2 Tbsps finely grated parmesan cheese, plus more for serving; 237 milliliters arborio or carnaroli rice; 946 milliliters low-sodium vegetable broth; 1 mediums yellow onion, finely chopped; 2 mediums zucchini, small dice

The recipe Basic Veggie Risotto Recipe is ready in about 45 minutes and is definitely an amazing gluten free option for lovers of Mediterranean food. For $1.41 per serving, you get a side dish that serves 4. One serving contains 278 calories, 6g of protein, and 8g of fat. If you have onion, olive oil, carnaroli rice, and a few other ingredients on hand, you can make it.