Basic Irish Soda Bread With Cheese

Name: Basic Irish Soda Bread With Cheese
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: European, Irish
Ingredients: 1 teaspoons baking soda; 2 eggs, beaten; 473 milliliters all-purpose flour; 237 milliliters milk, or as needed; 79 milliliters grated Parmesan cheese; 1 teaspoons salt

Basic Irish Sod A mixture of baking soda, eggs, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 35 minutes. This recipe is typical of European cuisine.

Instructions

Preheat an oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Beat eggs in a bowl and set aside.

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Egg

Equipment you will use

Baking Paper

Baking Sheet

Bowl

Oven

Place the Parmesan cheese into a shallow bowl.

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Parmesan

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Bowl

In a bowl, mix the flour, salt, and baking soda until well combined.

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Baking Soda

All Purpose Flour

Salt

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Bowl

Add in milk, several tablespoons at a time, until the mixture forms a soft dough. Turn the dough out onto a well-floured work surface, and knead several times until the dough comes together.

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Dough