Barley Salad with Asparagus and Arugula

Barley Salad with Asparagus and Arugula might be just the side dish you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 206 calories, 7g of protein, and 7g of fat each. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes. Head to the store and pick up olive oil, onion, wine vinegar, and a few other things to make it today.