Barbecue Duck Salad With Palm Sugar Dressing

Name: Barbecue Duck Salad With Palm Sugar Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Bbq, Barbecue
Ingredients: 2 fresh banana flowers, petals separated and washed; 160 grams cups bean sprouts; 1 Chinese barbecue duck, shredded; 1 teaspoon fish sauce; 237 milliliters coriander leaves; 125 milliliters ½ cup lime juice; 1 long red chilli, thinly sliced; 237 milliliters mint leaves; 59 milliliters grated palm sugar; 237 milliliters thinly sliced green pawpaw

Barbecue Duck Salad With Palm Sugar Dressing might be just the main course you are searching for. This recipe makes 8 servings with 501 calories, 18g of protein, and 39g of fat each. This recipe covers 38% of your daily requirements of vitamins and minerals. It will be a hit at your Father's Day event. This recipe is typical of American cuisine. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. Head to the store and pick up banana flowers, palm sugar, lime juice, and a few other things to make it today. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.