Barbecue Chicken and Peach Kabobs with Bacon
The recipe Barbecue Chicken and Peach Kabobs with Bacon is ready in about 29 minutes and is definitely an excellent gluten free and dairy free option for lovers of American food. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 29 servings with 51 calories, 4g of protein, and 3g of fat each. It will be a hit at your Father's Day event. Head to the store and pick up oscar mayer bacon, chicken breasts, peaches, and a few other things to make it today.
Instructions
Heat grill to medium-high heat.
Reserve 2 Tbsp. barbecue sauce. Stack 1 each chicken and peach piece; wrap with 1 bacon piece.
Thread onto 4 skewers; brush with remaining barbecue sauce.
Grill 12 to 14 min. or until chicken is done, brushing with reserved sauce for the last 2 min.