Banana Cake with Fudge Frosting

Name: Banana Cake with Fudge Frosting
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 15
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 237 milliliters mashed bananas (about 2 large); 59 milliliters butter or margarine; 237 milliliters butter or margarine, softened; 118 milliliters buttermilk; 2 Tbsps light corn syrup; 2 eggs; 473 milliliters Gold all-purpose flour; 237 milliliters granulated sugar; 1 teaspoons ground cinnamon; 118 milliliters milk; 237 milliliters powdered sugar; 0 teaspoons salt; 118 milliliters unsweetened baking cocoa; 1 teaspoon vanilla

Banana Cake with Fudge Frosting might be just the dessert you are searching for. This recipe makes 15 servings with 379 calories, 4g of protein, and 17g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. com. A mixture of baking soda, vanilla, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 1 hour and 50 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Heat oven to 350F. Grease bottom and sides of rectangular pan, 13x9x2 inches, with shortening. In medium bowl, mix flour, baking soda, cinnamon and salt; set aside.

Ingredients you will need

Baking Soda

Shortening

Cinnamon

All Purpose Flour

Salt

Equipment you will use

Bowl

Oven

Frying Pan

In large bowl, beat 1 cup sugar and 1 cup butter with electric mixer on high speed, scraping bowl occasionally, until fluffy. Beat in eggs and 1 teaspoon vanilla. Gradually beat in flour mixture alternately with buttermilk until smooth. Stir in bananas.

Ingredients you will need

Buttermilk

Banana

Vanilla

Butter

All Purpose Flour

Sugar

Egg

Equipment you will use

Hand Mixer

Bowl

Pour into pan.

Equipment you will use

Frying Pan

Bake 30 to 35 minutes or until toothpick inserted in center of cake comes out clean. Cool completely, about 1 hour.

Equipment you will use

Toothpicks

Oven

Meanwhile, in 2-quart saucepan, mix 1 cup granulated sugar and the cocoa. Stir in milk, 1/4 cup butter and the corn syrup.

Ingredients you will need

Granulated Sugar

Corn Syrup

Butter

Cocoa Powder

Milk

Equipment you will use

Sauce Pan

Heat to boiling, stirring frequently. Boil 3 minutes, stirring occasionally; remove from heat. Beat in powdered sugar and 1 teaspoom vanilla with spoon until smooth and spreadable.

Ingredients you will need

Powdered Sugar