BAKER'S Mousse Bars

BAKER'S Mousse Bars
You can never have too many dessert recipes, so give BAKER'S Mousse Bars a try. This recipe serves 20. One serving contains 196 calories, 4g of protein, and 8g of fat. A mixture of eggs, baker's semi-sweet chocolate, cool whip whipped topping, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes.

Instructions

1
Heat oven to 325F.
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OvenOven
2
Melt 6 oz. chocolate as directed on package.
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ChocolateChocolate
3
Mix sugar, flour, 1/4 cup milk and eggs until blended; stir in melted chocolate.
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ChocolateChocolate
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
MilkMilk
4
Pour into 9-inch square pan sprayed with cooking spray.
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Cooking SprayCooking Spray
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Frying PanFrying Pan
5
Bake 25 min. or until toothpick inserted in center comes out clean. (Do not overbake.) Cool completely.
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ToothpicksToothpicks
OvenOven
6
Beat pudding mix and remaining milk in medium bowl with whisk 2 min. Stir in COOL WHIP; spread over dessert. Melt remaining chocolate; drizzle over pudding layer. Refrigerate until chocolate is firm.
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SpreadSpread
ChocolateChocolate
MilkMilk
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WhiskWhisk
BowlBowl
DifficultyExpert
Ready In1 h, 20 m.
Servings20
Health Score1
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