Baked Ziti Casserole

Name: Baked Ziti Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams bulk Italian pork sausage; 1 egg; 1 leave Chopped fresh basil if desired; 59 milliliters grated Parmesan cheese; 0 teaspoons pepper; 237 milliliters ricotta cheese; 113 grams cup shredded mozzarella cheese; 524 grams can heart healthy tomato soup with Parmesan; 170 grams cups uncooked ziti pasta

Baked Ziti Casserole might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains about 28g of protein, 32g of fat, and a total of 548 calories. It is a budget friendly recipe for fans of Mediterranean food. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 1 hour. com. A mixture of pepper, parmesan cheese, ricotta cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

Heat oven to 375F.

Equipment you will use

Oven

Cook and drain pasta as directed on package. In 12-inch skillet, cook sausage over medium-high heat, stirring occasionally, until no longer pink; drain.

Ingredients you will need

Sausage

Pasta

Equipment you will use

Frying Pan

Add soup, pepper and cooked pasta; stir well.

Ingredients you will need

Cooked Pasta

Pepper

Soup

In small bowl, mix ricotta cheese, Parmesan cheese and egg.

Ingredients you will need

Parmesan

Ricotta Cheese

Egg

Equipment you will use

Bowl

Spoon pasta mixture into ungreased 11x7-inch (2-quart) glass baking dish. Spoon ricotta cheese mixture on top; sprinkle with mozzarella cheese. Spray sheet of foil with cooking spray; cover baking dish with foil, sprayed side down.

Ingredients you will need

Mozzarella