Baked Shrimp Rangoon Appetizers

Name: Baked Shrimp Rangoon Appetizers
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 40
Cuisine: Global
Ingredients: 113 grams can baby shrimp, rinsed; 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 1 green onion, thinly sliced, divided; 59 milliliters MIRACLE WHIP Dressing; 1 teaspoons hot pepper sauce; 2 Tbsps finely chopped red peppers; 24 won ton wrappers

You can never have too many hor d'oeuvre recipes, so give Baked Shrimp Rangoon Appetizers From preparation to the plate, this recipe takes approximately 40 minutes. Head to the store and pick up peppers, miracle whip dressing, green onion, and a few other things to make it today.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Reserve 1 Tbsp. onions.

Ingredients you will need

Onion

Combine remaining onions with next 5 ingredients.

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Onion

Place 1 won ton wrapper in each of 24 mini muffin pan cups sprayed with cooking spray, extending edges of wrapper over rim of cup. Fill with shrimp mixture.

Ingredients you will need

Cooking Spray

Shrimp

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Mini Muffin Tray

Bake 18 to 20 min. or until edges of wrappers are golden brown and filling is heated through. Top with reserved onions.

Ingredients you will need

Onion

Equipment you will use

Oven

Equipment

Oven

Mini Muffin Tray

Ingredients

Servings:

113grams

can baby shrimp, rinsed 113grams

(1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened 1

green onion, thinly sliced, divided 59milliliters

MIRACLE WHIP Dressing 1teaspoons

hot pepper sauce 2Tbsps

finely chopped red peppers 24

won ton wrappers

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Ziobaffan Organic Pinot Grigio. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 17 dollars per bottle.