Baked Pear

Name: Baked Pear
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 Bosc pears; 3 Tbsps butter, melted; 1 dash ground ginger; 2 Tbsps honey

Baked Pear is a gluten free, primal, and vegetarian side dish. One portion of this dish contains roughly 1g of protein, 9g of fat, and a total of 210 calories. This recipe serves 4. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of honey, butter, dash ground ginger, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.

Instructions

Preheat oven to 375 degrees F (190 degrees C).

Equipment you will use

Oven

Peel pears and scoop out bottom core.

Ingredients you will need

Pear

Cut a small slice from the bottom so pears will stand upright.

Ingredients you will need

Pear

Place in a shallow baking dish and set aside.

Equipment you will use

Baking Pan

Melt butter in the microwave or a small saucepan over medium heat.

Ingredients you will need

Butter

Equipment you will use

Microwave

Sauce Pan

Drizzle pears with melted butter and honey, and sprinkle with ground ginger (and lavender, if using). Cover with aluminum foil with the stems poking through foil.

Ingredients you will need

Ginger Powder