Baked BLT Dip
You can never have too many hor d'oeuvre recipes, so give Baked BLT Dip a try. One serving contains 267 calories, 6g of protein, and 26g of fat. This recipe serves 20. A mixture of mayonnaise, green onions, cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a gluten free diet.
Instructions
Preheat oven to 350°F degrees.
Mix mayonnaise, sour cream, and cream cheese in a bowl until thoroughly combined. Crumble bacon into mixture and stir.
Add cheddar cheese, green onions, and tomato and mix well.
Pour into a shallow dish or pie pan and bake for 20 minutes or until bubbling.
Garnish with additional green onions, tomato, and crumbled bacon.