Bacon Jam and Avocado Grilled Cheese Sandwich with Fried Egg

Bacon Jam and Avocado Grilled Cheese Sandwich with Fried Egg
Bacon Jam and Avocado Grilled Cheese Sandwich with Fried Egg might be just the main course you are searching for. This recipe serves 1. One serving contains 1060 calories, 42g of protein, and 72g of fat. This recipe covers 35% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. Head to the store and pick up avocado, egg, bread, and a few other things to make it today. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

1
Heat the bacon grease in a pan over medium heat, add the egg and fry sunny side up, about 2-3 minutes ans set aside.Butter the outside side of each slice of bread, spread the bacon jam on the inside, place one slice in the pan buttered side down, sprinkle on half of the cheese, then top with avocado, fried egg and the remaining cheese followed by the remaining slice of bread, buttered side up.Cook until golden brown on both sides and the cheese is melted, about 2-4 minutes per side.
Ingredients you will need
BaconBacon
AvocadoAvocado
ButterButter
CheeseCheese
SpreadSpread
BreadBread
EggEgg
JamJam
Equipment you will use
Frying PanFrying Pan

Equipment

DifficultyEasy
Ready In20 m.
Servings1
Health Score24
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