Bacon-Herb Cupcakes

Name: Bacon-Herb Cupcakes
Prep time: 1 h 21 min
Cook time: 1 h 21 min
Total time: 1 h 21 min
Yield: 1
Cuisine: American
Ingredients: 118 milliliters melted butter; 118 milliliters cooked, finely crumbled bacon; 170 grams cream cheese, softened; 59 milliliters finely chopped assorted fresh herbs; 2 green onions, chopped; 1 serving Garnishes: assorted fresh herbs, cooked and crumbled bacon; 1 teaspoons pepper; 473 milliliters self-rising flour; 355 milliliters sour cream

The recipe Bacon-Herb Cupcakes could satisfy your American craving in about 1 hour and 21 minutes. One serving contains 3333 calories, 66g of protein, and 250g of fat. This recipe covers 57% of your daily requirements of vitamins and minerals. This recipe serves 1. If you have bacon, cream, pepper, and a few other ingredients on hand, you can make it.