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Bacon, Cremini & Brie Potatoes

Bacon, Cremini & Brie Potatoes
Bacon, Cremini & Brie Potatoes requires approximately 1 hour from start to finish. For $1.8 per serving, you get

Instructions

1
Scrub and pierce potatoes. Rub potato skins with oil; sprinkle with salt.
Ingredients you will need
PotatoPotato
SaltSalt
Cooking OilCooking Oil
Dry Seasoning RubDry Seasoning Rub
2
Bake at 400° for 50-60 minutes or until tender.
Equipment you will use
OvenOven
3
In a large skillet, cook bacon over medium heat until crisp.
Ingredients you will need
BaconBacon
Equipment you will use
Frying PanFrying Pan
4
Remove to paper towels with a slotted spoon; drain, reserving 2 tablespoons drippings.
Equipment you will use
Slotted SpoonSlotted Spoon
Paper TowelsPaper Towels
5
Saute mushrooms in the drippings.
Ingredients you will need
MushroomsMushrooms
6
Cut a 2-in. "X" in tops of potatoes; insert cheese slices. Top with mushrooms, bacon and chives.
Ingredients you will need
MushroomsMushrooms
PotatoPotato
CheeseCheese
ChivesChives
BaconBacon
DifficultyHard
Ready In1 h
Servings4
Health Score12
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
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