Bacon Blue Cheese Burgers

Bacon Blue Cheese Burgers
You can never have too many main course recipes, so give Bacon Blue Cheese Burgers a try. This recipe makes 4 servings with 503 calories, 35g of protein, and 23g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. Head to the store and pick up kaiser rolls, oscar mayer bacon, onion, and a few other things to make it today. To use up the tomato you could follow this main course with the Pink Peony Popcorn Balls as a dessert. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

1
Heat grill to medium heat.
Equipment you will use
GrillGrill
2
Shape ground beef into 4 (1/2-inch-thick) patties.
Ingredients you will need
Ground BeefGround Beef
3
Grill 5 to 6 min. on each side or until done (160F). Meanwhile, mix cream cheese spread, milk and blue cheese until blended.
Ingredients you will need
Cream Cheese SpreadCream Cheese Spread
Blue CheeseBlue Cheese
MilkMilk
Equipment you will use
GrillGrill
4
Spread cream cheese mixture onto cut sides of rolls. Fill with vegetables, burgers and bacon.
Ingredients you will need
Cream CheeseCream Cheese
VegetableVegetable
SpreadSpread
BaconBacon
RollRoll

Equipment

DifficultyNormal
Ready In25 m.
Servings4
Health Score12
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