Avocado Radish Salad

Name: Avocado Radish Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: Global
Ingredients: 1 avocado, peeled and cut into 1/2-inch cubes; 2 teaspoons balsamic vinegar (to taste); 2 Tbsps extra virgin olive oil; 473 milliliters spring greens, washed well and spun dry; 4 radishes, sliced fine

Avocado Radish Salad might be just the side dish you are searching for. This recipe serves 2. One serving contains 266 calories, 3g of protein, and 25g of fat. A mixture of spring greens, balsamic vinegar, extra virgin olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes approximately 10 minutes.