Authentic Greek Moussaka

Name: Authentic Greek Moussaka
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 12
Cuisine: Mediterranean, European, Greek
Ingredients: 2 Tbsps butter or 2 tablespoons margarine; 454 grams tomato sauce; 118 milliliters grated cheddar cheese; 1 teaspoons cinnamon; 1 teaspoon dried basil leaves; 2 Tbsps dry breadcrumbs; 2 mediums eggplants; 2 eggs; 2 Tbsps flour; 1 crushed garlic clove; 680 grams ground chuck or 1 1/2 lbs lamb; 473 milliliters milk; 237 milliliters finely chopped onion; 1 teaspoons dried oregano leaves; 118 milliliters grated parmesan cheese; 1 dash pepper; 1 teaspoon salt

You can never have too many main course recipes, so give Authentic Greek Moussakan a try. One portion of this dish contains around 16g of protein, 18g of fat, and a total of 277 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 12. Head to the store and pick up basil leaves, tomato sauce, oregano leaves, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours.