Asian Chicken with Pasta

Name: Asian Chicken with Pasta
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Asian
Ingredients: 227 grams uncooked angel hair pasta; 79 milliliters prepared balsamic vinaigrette; 340 grams package broccoli coleslaw mix; 454 grams chicken tenderloins, cut into 1-inch cubes; 227 grams sliced fresh mushrooms; 227 grams sliced fresh mushrooms; 1 teaspoons garlic powder; 1 teaspoons ground ginger; 78 milliliters prepared Italian salad dressing; 80 grams sliced onion; 0 teaspoons pepper; 112 grams julienned sweet red pepper; 0 teaspoons salt

Asian Chicken with Pasta might be just the Asian recipe you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. Watching your figure? This dairy free recipe has 342 calories, 24g of protein, and 10g of fat per serving. This recipe serves 6. This recipe from Taste of Home requires mushrooms, balsamic vinaigrette, broccoli coleslaw mix, and salt. It works well as a reasonably priced main course. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Cook pasta according to package directions. Meanwhile, in a large skillet, saute chicken in vinaigrette and salad dressing until no longer pink.

Ingredients you will need

Salad Dressing

Vinaigrette

Chicken

Pasta

Equipment you will use

Frying Pan

Remove and keep warm.

In the same skillet, saute the coleslaw mix, mushrooms, red pepper and onion until tender.

Ingredients you will need

Coleslaw Mix

Red Pepper

Mushrooms

Onion

Equipment you will use

Frying Pan

Add the seasonings. Stir in the chicken; heat through.

Ingredients you will need

Seasoning

Chicken

Drain pasta.

Ingredients you will need

Pasta

Add to chicken mixture; toss to coat.

Ingredients you will need

Chicken

Equipment

Frying Pan

Ingredients

Servings:

227grams

uncooked angel hair pasta 79milliliters

prepared balsamic vinaigrette 340grams

package broccoli coleslaw mix 454grams

chicken tenderloins, cut into 1-inch cubes 227grams

sliced fresh mushrooms 227grams

sliced fresh mushrooms 1teaspoons

garlic powder 1teaspoons

ground ginger 78milliliters

prepared Italian salad dressing 80grams

sliced onion 0teaspoons

pepper 112grams

julienned sweet red pepper 0teaspoons

salt

Recommended wine: Riesling, Gewurztraminer, Chenin Blanc

Riesling, Gewurztraminer, and Chenin Blanc are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Pro-Bono Riesling. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 12 dollars per bottle.