Asiago-Artichoke-Turkey Spread

Asiago-Artichoke-Turkey Spread
Asiago-Artichoke-Turkey Spread might be just the condiment you are searching for. This recipe makes 20 servings with 147 calories, 8g of protein, and 6g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have turkey, melba toast rounds, garlic cloves, and a few other ingredients on hand, you can make it. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 35
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OvenOven
2
With food processor running, drop garlic through food chute, and process until minced.
Ingredients you will need
GarlicGarlic
Equipment you will use
Food ProcessorFood Processor
3
Add turkey, green onions, and artichoke hearts to the processor; process until combined.
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Artichoke HeartsArtichoke Hearts
Green OnionsGreen Onions
Whole TurkeyWhole Turkey
4
Combine mozzarella, Parmesan, Asiago, cream cheese, mayonnaise, and pepper in a large bowl.
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Cream CheeseCream Cheese
MayonnaiseMayonnaise
MozzarellaMozzarella
Asiago CheeseAsiago Cheese
PepperPepper
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BowlBowl
5
Add turkey mixture; stir until combined. Spoon mixture into a shallow 1-quart casserole dish coated with cooking spray.
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Cooking SprayCooking Spray
Whole TurkeyWhole Turkey
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Casserole DishCasserole Dish
6
Bake at 350 for 30 minutes or until bubbly and top is golden.
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OvenOven
7
Serve hot with Melba toast rounds.
Ingredients you will need
Melba ToastMelba Toast
DifficultyHard
Ready In45 m.
Servings20
Health Score3
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