Artichoke Salsa

Artichoke Salsa
The recipe Artichoke Salsan is ready in roughly 10 minutes and is definitely a great gluten free, dairy free, paleolithic, and lacto ovo vegetarian option for lovers of Mexican food. One serving contains 61 calories, 1g of protein, and 4g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 5. If you have marinated artichoke hearts, basil, garlic, and a few other ingredients on hand, you can make it. It works well as a hor d'oeuvre.

Instructions

1
In a medium bowl, mix together the artichoke hearts, tomatoes, onion, olives, garlic, salt, and pepper.
Ingredients you will need
Artichoke HeartsArtichoke Hearts
TomatoTomato
GarlicGarlic
OlivesOlives
PepperPepper
OnionOnion
SaltSalt
Equipment you will use
BowlBowl
2
Serve chilled, or at room temperature, with tortilla chips.
Ingredients you will need
Tortilla ChipsTortilla Chips

Equipment

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Louis Roederer Cristal Brut with a 4.6 out of 5 star rating seems like a good match. It costs about 299 dollars per bottle.
Louis Roederer Cristal Brut
Louis Roederer Cristal Brut
Cristal, the jewel and tête de cuvée of Champagne Louis Roederer, was created in 1876 for the Tsar Alexander II of Russia. It remains faithful to its origin, inspired by elegance and purity. Cristal is produced with regimented standards of winemaking that require a rigorous selection of crus, vintages, grapes, and wine.Cristal is produced using only the finest vintages from crus guaranteed to originate from the Louis Roederer vineyard. All the exceptional characteristics of the 2002 vintage have literally been captured in this Cristal 2002, which is generous and lush, revealing perfect balance between concentration and finesse, freshness and vinosity, intensity and refinement. In three words: proud, rich and luxurious.Cristal 2002 is brilliant yellow with light amber highlights and has a beautiful mousse with fine cordon of persistent and regular bubbles. The nose is intense and delicate, revealing a clean and well-blended mixture of flavors of honey, cocoa, lightly toasted hazelnuts, candied citrus fruit. A savory explosion of ripe fruit on the attack, the wine reveals red fruit, white chocolate, caramel and Danish pastry, typical of Cristal. Its silky, concentrated texture relies on its intense, powerful and vinous structure, but maintains refinement. The palate builds up to attain a delicious sensation of well-blended harmony of flavors. A fresh finish with a hint of bitterness makes it almost crunchy.
DifficultyEasy
Ready In10 m.
Servings5
Health Score2
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