Apricot Chutney

Name: Apricot Chutney
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps canola oil; 1 teaspoon curry powder; 177 milliliters chopped dried apricot; 1 fresh ginger, 1 inch peeled and minced; 1 garlic clove, minced; 2 Tbsps fresh lime juice; 1 small onion, minced; 79 milliliters raisins; 2 Tbsps sugar

Apricot Chutney might be just the condiment you are searching for. This gluten free and vegan recipe serves 4. One portion of this dish contains about 2g of protein, 11g of fat, and A mixture of garlic clove, curry powder, raisins, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 40 minutes.