Apple Streusel Cobbler

Name: Apple Streusel Cobbler
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 9
Cuisine: Southern
Ingredients: 118 milliliters Pillsbury BEST® All Purpose Flour; 1 kilograms apple pie filling; 118 milliliters firmly packed brown sugar; 59 milliliters cold butter or margarine; 397 grams EAGLE BRAND® Sweetened Condensed Milk; 2 larges eggs; 1 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 118 milliliters chopped nuts; 118 milliliters oats

You can never have too many Southern recipes, so give Apple Streusel Cobbler a try. This recipe makes 9 servings with 470 calories, 8g of protein, and 15g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Head to the store and pick up oats, ground nutmeg, firmly brown sugar, and a few other things to make it today. It works well as a dessert. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.

Instructions

Preheat oven to 375 degrees F.

Equipment you will use

Oven

Spread apple filling in buttered 9-inch square baking pan.

Ingredients you will need

Spread

Apple

Equipment you will use

Baking Pan

In large bowl, beat eggs, sweetened condensed milk, melted butter and spices; pour over apple filling. In small bowl, combine brown sugar and flour; cut in cold butter until crumbly.

Ingredients you will need

Sweetened Condensed Milk

Brown Sugar

Butter

Spices

Apple

All Purpose Flour

Egg

Equipment you will use

Bowl

Add nuts and oats.

Ingredients you will need

Nuts

Oats

Sprinkle over top.

Bake 50 minutes or until set. Cool.

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Oven

Serve warm with vanilla ice cream (optional). Store leftovers covered in refrigerator.

Ingredients you will need

Vanilla Ice Cream

Equipment

Oven

Baking Pan

Bowl

Ingredients

Servings:

118milliliters

Pillsbury BEST® All Purpose Flour 1kilograms

apple pie filling 118milliliters

firmly packed brown sugar 59milliliters

cold butter or margarine 397grams

EAGLE BRAND® Sweetened Condensed Milk 2larges

eggs 1teaspoons

ground cinnamon 0teaspoons

ground nutmeg 118milliliters

chopped nuts 118milliliters

oats

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Selbach Oster Mosel Riesling Kabinett. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 15 dollars per bottle.