Apple Bran Muffins

Name: Apple Bran Muffins
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 186 grams All-Bran; 3 teaspoons baking soda; 114 grams butter, cubed; 480 milliliters buttermilk; 2 eggs, lightly beaten; 313 grams all-purpose flour; 2 teaspoons ground cinnamon; 1 teaspoons ground cloves; 1 teaspoon ground nutmeg; 145 grams raisins; 2 larges golden Delicious apples, peeled and chopped; 1 teaspoons salt; 133 grams sugar; 237 milliliters boiling water

Apple Bran Muffins is a lacto ovo vegetarian breakfast. This recipe covers 12% of your daily requirements of vitamins and minerals. One serving contains 169 calories, 4g of protein, and 5g of fat. This recipe serves 24. If you have ground cloves, flour, ground cinnamon, and a few other ingredients on hand, you can make it. 4 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes about 45 minutes. Apple Cinnamon Bran Muffins | Super Bran Muffin Batter, Post Raisin Bran Apple Sauce Bran Cereal Muffins, and Apple Bran Muffins for Two are very similar to this recipe.

Instructions

In a skillet, saute apples in butter until tender, about 10 minutes.

Ingredients you will need

Apple

Butter

Equipment you will use

Frying Pan

Combine cereal and water in a large bowl; stir in buttermilk, eggs, sugar, raisins and apples with butter.

Ingredients you will need

Buttermilk

Raisins

Apple

Butter

Cereal

Sugar

Water

Egg

Equipment you will use

Bowl

Combine dry ingredients; stir into apple mixture just until moistened. Refrigerate in a tightly covered container for at least 24 hours (batter will be very thick). Fill greased or paper-lined muffin cups three-fourths full.

Ingredients you will need

Apple

Equipment you will use

Muffin Liners