Ambrosia Pie

Name: Ambrosia Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters flaked coconut, toasted; 227 grams package cream cheese, softened; 255 grams graham cracker crust (extra serving size); 312 grams mandarin oranges in light syrup; 1 halve Garnishes: maraschino cherries, pecan , additional toasted flaked coconut; 234 grams crushed pineapple in heavy syrup; 397 grams sweetened condensed milk; 591 milliliters frozen whipped topping, thawed and divided

Ambrosia Pie requires around 45 minutes from start to finish. One serving contains 531 calories, 9g of protein, and 28g of fat. This recipe serves 8. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of coconut, pineapple in heavy syrup, condensed milk, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

Drain oranges and pineapple, reserving 2 tablespoons pineapple syrup. Gently press oranges and pineapple between paper towels to remove excess moisture.

Ingredients you will need

Pineapple

Orange

Syrup

Equipment you will use

Paper Towels

Beat cream cheese at medium-high speed of an electric mixer until creamy. Gradually add reserved pineapple syrup and milk, beating until smooth. Fold in 1 1/2 cups whipped topping. Gently fold in orange-pineapple mixture and 3/4 cup coconut. Spoon filling into crust. Cover; freeze until firm.

Ingredients you will need

Whipped Topping