Old-Fashioned Potato Salad

Old-Fashioned Potato Salad
You can never have too many side dish recipes, so give Old-Fashioned Potato Salad a try. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 96 calories, 3g of protein, and 2g of fat. This recipe serves 12. Head to the store and pick up heinz mustard, onion, miracle whip dressing, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

1
Cook potatoes in boiling water in large saucepan 10 to 15 min. or just until tender; drain. Cool.
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PotatoPotato
WaterWater
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Sauce PanSauce Pan
2
Meanwhile, chop 2 eggs; slice remaining egg.
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EggEgg
3
Combine MIRACLE WHIP, celery, onions, chopped eggs, relish, mustard and sugar in large bowl.
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Miracle WhipMiracle Whip
MustardMustard
CeleryCelery
OnionOnion
RelishRelish
SugarSugar
EggEgg
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4
Add potatoes to MIRACLE WHIP mixture; mix lightly. Top with egg slices.
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Miracle WhipMiracle Whip
PotatoPotato
EggEgg
5
Sprinkle with paprika.
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PaprikaPaprika

Equipment

DifficultyHard
Ready In45 m.
Servings12
Health Score5
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