Amazing 'Pizza' Pork Chops

Name: Amazing 'Pizza' Pork Chops
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 5
Cuisine: Mediterranean, Italian, European
Ingredients: 59 milliliters chopped fresh basil; 2 cloves garlic, minced; 1 pinch salt and ground black pepper to taste; 5 slices mozzarella cheese; 2 Tbsps olive oil; 1 Tbsp chopped fresh oregano; 5 boneless pork chops; 5 slices tomato (1/2-inch thick)

Amazing 'Pizza' Pork Chops is a gluten free and primal recipe with 5 servings. This main course has 352 calories, 36g of protein, and 21g of fat per serving. This recipe covers 22% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. Head to the store and pick up basil, garlic, oregano, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

Preheat an outdoor grill for medium heat.

Equipment you will use

Grill

Season the pork chops with salt and black pepper and arrange in the bottom of a disposable aluminum pan; top each with a tomato slice. Divide the basil, oregano, and garlic between the pork chops; drizzle with the olive oil. Cover the pan with aluminum foil.

Ingredients you will need

Salt And Pepper

Pork Chops

Olive Oil

Oregano

Garlic

Tomato

Basil

Equipment you will use

Aluminum Foil

Frying Pan

Cook on the preheated grill until the pork is no longer pink in the center, about 25 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Ingredients you will need

Pork

Equipment you will use

Kitchen Thermometer

Grill

Remove the pan from the grill; top each pork chop with a slice of mozzarella cheese, replace the aluminum foil over the pan, and wait until the cheese melts, 3 to 5 minutes, before serving.

Ingredients you will need

Mozzarella

Pork Chops

Cheese

Equipment you will use

Aluminum Foil

Grill

Frying Pan

Equipment

Ingredients

Servings:

59milliliters

chopped fresh basil 2cloves

garlic, minced 1pinch

salt and ground black pepper to taste 5slices

mozzarella cheese 2Tbsps

olive oil 1Tbsp

chopped fresh oregano 5

boneless pork chops 5slices

tomato (1/2-inch thick)

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are my top picks for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Hanna Chardonnay with a 4.4 out of 5 star rating seems like a good match. It costs about 16 dollars per bottle.