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Almond-Stuffed Pears

Almond-Stuffed Pears
Almond-Stuffed Pears might be just the side dish you are searching for. This gluten free and vegan recipe serves 6. One portion of this dish contains approximately 3g of protein, 6g of fat, and a total of 194 calories. From preparation to the plate, this recipe takes around 55 minutes. Head to the store and pick up grape juice, almonds, brown sugar, and a few other things to make it today.

Instructions

1
Place pears, cut side down, in an ungreased 13-in. x 9-in. baking dish.
Ingredients you will need
PearPear
Equipment you will use
Baking PanBaking Pan
2
Combine water and grape juice; pour over pears. Cover and bake at 350° for 35-45 minutes or until tender.
Ingredients you will need
Grape JuiceGrape Juice
PearPear
WaterWater
Equipment you will use
OvenOven
3
Turn the pears over.
Ingredients you will need
PearPear
4
Combine almonds, sugar and extract; mix well. Spoon into pear cavities.
Ingredients you will need
AlmondsAlmonds
ExtractExtract
SugarSugar
PearPear
5
Bake, uncovered, for 5 minutes.
Equipment you will use
OvenOven
6
Serve warm.
DifficultyHard
Ready In55 m.
Servings6
Health Score7
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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