Yogurt-Fruit Smoothie

Yogurt-Fruit Smoothie
You can never have too many morn meal recipes, so give Yogurt-Fruit Smoothie a try. This gluten free and vegetarian recipe serves 5. One portion of this dish contains approximately 7g of protein, 1g of fat, and a total of 156 calories. Head to the store and pick up banana, pineapple-orange juice concentrate, vanilla yogurt, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Process all ingredients in a blender until smooth, stopping to scrape down sides.
Equipment you will use
BlenderBlender
2
Serve immediately.

Equipment

DifficultyNormal
Ready In45 m.
Servings5
Health Score27
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