Yogurt Dressing

Yogurt Dressing
Yogurt Dressing is a gluten free, primal, and vegetarian morn meal. This recipe makes 10 servings with 48 calories, 4g of protein, and 3g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 25 minutes. A mixture of lemon juice, garlic clove, dill, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Stir together yogurt, feta cheese, dill, buttermilk, lemon zest, lemon juice, and garlic.
Ingredients you will need
Feta CheeseFeta Cheese
Lemon JuiceLemon Juice
ButtermilkButtermilk
Lemon ZestLemon Zest
GarlicGarlic
YogurtYogurt
DillDill
2
Add table salt and black pepper to taste.
Ingredients you will need
Salt And PepperSalt And Pepper
3
Let stand 15 minutes.
4
Note: For a thicker dressing, reduce buttermilk to 4 Tbsp.
Ingredients you will need
ButtermilkButtermilk
DifficultyNormal
Ready In25 m.
Servings10
Health Score1
Magazine