Yogurt Dressing
Yogurt Dressing is a gluten free, primal, and vegetarian morn meal. This recipe makes 10 servings with 48 calories, 4g of protein, and 3g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 25 minutes. A mixture of lemon juice, garlic clove, dill, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Stir together yogurt, feta cheese, dill, buttermilk, lemon zest, lemon juice, and garlic.
Add table salt and black pepper to taste.
Note: For a thicker dressing, reduce buttermilk to 4 Tbsp.