Winter Vegetable & Rice Soup

Name: Winter Vegetable & Rice Soup
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps LAND O LAKES® Butter; 473 milliliters medium carrots, sliced; 118 milliliters uncooked long grain rice; 1 teaspoons dried marjoram leaves; 237 milliliters large onion, chopped; 473 milliliters medium parsnips, sliced; 0 teaspoons pepper; 237 milliliters frozen sweet soybeans; 1 teaspoons dried thyme leaves; 1 kilograms vegetable broth

Winter Vegetable & Rice Soup might be just the soup you are searching for. This recipe makes 6 servings with 211 calories, 7g of protein, and 7g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. Autumn will be even more special with this recipe. Head to the store and pick up thyme leaves, carrots, vegetable broth, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 35 minutes.