Winter Spinach Salad

Name: Winter Spinach Salad
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons apple-cider vinegar; 79 milliliters dried sour cherries; 57 grams 1/3 cup (about crumbled goat cheese; 1 green apple, cored and thinly sliced; 2 Tbsps olive oil; 118 milliliters seedless red grapes, cut in half; 4 servings Salt and freshly ground pepper; 3 scallions, thinly sliced; 1 liters bunch spinach, preferably flat-leaf, roughly chopped (about; 59 milliliters walnuts, coarsely chopped

Winter Spinach Salad is a gluten free, primal, and vegetarian recipe with 4 servings. One portion of this dish contains about 6g of protein, 15g of fat, and a total of 205 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, cherries, apple, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Winter. From preparation to the plate, this recipe takes about 2 minutes.