Whole Wheat Pie Crust

Name: Whole Wheat Pie Crust
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 2
Cuisine: Global
Ingredients: 0 teaspoons baking powder; 1 Tbsp flaxseed meal; 1 teaspoons ground cinnamon; 6 Tbsps ice water; 1 Zest of lemon; 1 pinch Pinch salt; 2 Tbsps sugar; 3 Tbsps cold unsalted butter, cut into 1/2-inch cubes; 355 milliliters whole wheat pastry flour, plus more for dusting

Whole Wheat Pie Crust might be just the crust you are searching for. Watching your figure? This vegetarian recipe has 525 calories, 13g of protein, and 21g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up salt, butter, ground cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes.

Instructions

Preheat the oven to 375 degrees F.

Equipment you will use

Oven

In a medium bowl, whisk the flour, sugar, flaxseed meal, cinnamon, baking powder and salt.

Ingredients you will need

Baking Powder

Ground Flaxseed

Cinnamon

All Purpose Flour

Sugar

Salt

Equipment you will use

Whisk

Bowl

Place the mixture into a food processor and add the butter and lemon zest. Pulse until the butter and lemon zest begin to make the mixture crumbly.

Ingredients you will need

Lemon Zest

Butter

Equipment you will use

Food Processor

Drizzle in the water while you pulse the dough until it starts to pull away from the side of the bowl.

Ingredients you will need

Dough

Water

Equipment you will use

Bowl

Divide the dough in half and shape each half into a disk. On a floured surface, roll each disk out until about 1-inch thick. Wrap the disks in plastic wrap and refrigerate for 1 hour.

Ingredients you will need

Dough

Roll

Wrap

Equipment you will use

Plastic Wrap

When ready to use the dough, remove the disks from the fridge and let stand for 10 minutes. When ready to use, roll the disks out to a 1/2-inch thickness and place into desired pie plate.

Ingredients you will need

Dough

Roll