RecipesMagazine

White Chocolate Cherry Chunkies

White Chocolate Cherry Chunkies
White Chocolate Cherry Chunkies might be just the hor d'oeuvre you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 34 servings with 195 calories, 2g of protein, and 9g of fat each. From preparation to the plate, this recipe takes roughly 40 minutes. A mixture of chocolate chunks, vanillan extract, brown sugar, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
Preheat the oven to 37
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OvenOven
2
Grease 1 or more cookie sheets.
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CookiesCookies
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Baking SheetBaking Sheet
3
Using a mixer, cream the butter and both sugars in a medium bowl until light and fluffy.
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ButterButter
CreamCream
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4
Add the eggs and vanilla and beat until just combined. Set aside.
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VanillaVanilla
EggEgg
5
Sift together the flour, baking soda and salt in a separate bowl.
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All Purpose FlourAll Purpose Flour
SaltSalt
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6
Add the milk to the butter mixture and then the dry ingredients.
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ButterButter
MilkMilk
7
Mix until just combined. (The batter should be stiff.)
8
Combine the nuts, cherries and white chocolate in another bowl.
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White ChocolateWhite Chocolate
CherriesCherries
NutsNuts
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9
Add the mixture to the batter, stirring until just blended. Drop by heaping tablespoonfuls, 2 inches apart, onto the prepared cookie sheets.
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CookiesCookies
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10
Bake 13 to 15 minutes. Cool on a wire rack.
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11
Photographs by Miki Duisterhof
DifficultyExpert
Ready In40 m.
Servings34
Health Score1
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