Whipped Frosting I

Name: Whipped Frosting I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 4 Tbsps all-purpose flour; 118 milliliters margarine; 237 milliliters milk; 118 milliliters shortening; 1 teaspoon vanilla extract; 237 milliliters white sugar

You can never have too many frosting recipes, so give Whipped Frosting I a try. One portion of this dish contains about 1g of protein, 20g of fat, and a total of 277 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have vanillan extract, shortening, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

In a small saucepan, mix milk into flour gradually to prevent lumps. Cook, stirring constantly over low heat until thick. Cover with waxed paper and cool completely or set in bowl of ice water and stir until cooled.

Ingredients you will need

Water