Very Cherry Almond Muffins

Very Cherry Almond Muffins
You can never have too many morn meal recipes, so give Very Cherry Almond Muffins a try. This recipe serves 18. One serving contains 245 calories, 3g of protein, and 9g of fat. Head to the store and pick up eggs, brown sugar, cherry preserves, and a few other things to make it today. From preparation to the plate, this recipe takes about 32 minutes.

Instructions

1
In a medium bowl combine all topping ingredients except almonds. Using a pastry blender or 2 forks, combine ingredients to a course consistency. Once combined, fold in the almonds.
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AlmondsAlmonds
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2
Preheat oven to 350 degrees F. Line 2 (12-cup) muffin tins with paper liners for 18 muffins.
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OvenOven
3
In a large bowl using an electric mixer, combine cake mix, eggs, oil, extract and preserves. Batter will be somewhat lumpy.
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PreservesPreserves
ExtractExtract
EggEgg
Cooking OilCooking Oil
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4
Use an ice cream scoop to evenly fill each muffin pan with the batter.
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5
Sprinkle tops of muffins with 2 teaspoons of almond topping.
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AlmondsAlmonds
6
Bake 17 to 21 minutes.
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OvenOven
DifficultyHard
Ready In32 m.
Servings18
Health Score1
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