Versatile Slice 'n' Bake Cookies
Versatile Slice 'n' Bake Cookies might be just the dessert you are searching for. One portion of this dish contains about 0g of protein, 4g of fat, and Head to the store and pick up baking soda, flour, candied fruit, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.
Instructions
In a small bowl, cream butter and sugar until light and fluffy. Beat in vanilla.
Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well.
Divide into three portions. If desired, add candied fruit to one portion. Shape each into a 5-in. roll; place in a freezer bag. Seal and freeze for up to 3 months.
Remove from the freezer 1 hour before baking. Unwrap and cut into 1/4-in. slices.
Place 2 in. apart on baking sheets coated with cooking spray.
Sprinkle with nonpareils and jimmies if desired.
Bake at 350° for 12-14 minutes or until set.
Remove to wire racks to cool. Frost with melted chocolate chips and sprinkle with nuts if desired.