Fluffy White Frosting

Name: Fluffy White Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons cream of tartar; 2 egg whites; 1 teaspoon vanilla extract; 79 milliliters water; 237 milliliters white sugar

Fluffy White Frosting might be a good recipe to expand your frosting recipe box. This recipe covers 0% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 102 calories. This recipe serves 8. Head to the store and pick up cream of tartar, egg whites, sugar, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

In a saucepan, stir together the sugar, water and cream of tartar. Cook over medium-high heat until the sugar is dissolved and the mixture is bubbly.

Ingredients you will need

Cream Of Tartar

Sugar

Water

Equipment you will use

Sauce Pan

In a medium mixing bowl, whip the egg whites and vanilla to soft peaks. Gradually add the sugar mixture while whipping constantly until stiff peaks form, about 7 to 10 minutes. Frost the cake of your choice.

Ingredients you will need

Egg Whites