Vermicelli with Fresh Herb-Tomato Sauce

Name: Vermicelli with Fresh Herb-Tomato Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Global
Ingredients: 2 Tbsps chopped fresh basil; 2 Tbsps chopped fresh chives; 1 clove garlic, minced; 0 teaspoons coarse ground black pepper; 1 teaspoons finely grated lemon peel; 2 Tbsps olive oil; 57 grams 1/2 cup shredded Parmesan cheese; 198 grams uncooked vermicelli; 1 teaspoons salt; 473 milliliters medium tomatoes, seeded, chopped (about

You can never have too many side dish recipes, so give Vermicelli with Fresh Herb-Tomato Sauce a try. This recipe serves 5. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains around 6g of protein, 9g of fat, and a total of 251 calories. If you have basil, tomatoes, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes.