Venison Chili

Name: Venison Chili
Prep time: 5 h
Cook time: 5 h
Total time: 5 h
Yield: 6
Cuisine: American
Ingredients: 1 Tbsp butter; 454 grams kidney beans; 6 servings celery salt; 3 Tbsps chili powder; 6 servings garlic salt; 1 green bell pepper; 907 grams ground venison; 1 onion; 454 grams tomato puree; 454 grams whole tomatoes

The recipe Venison Chili is ready in around 5 hours and is definitely a great gluten free option for lovers of American food. This recipe serves 6. This recipe covers 33% of your daily requirements of vitamins and minerals. One serving contains 380 calories, 40g of protein, and 14g of fat. It works well as a rather pricey main course. The Super Bowl will be even more special with this recipe. If you have tomato puree, tomatoes, onion, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.