Velvety Chilled Corn Soup

Name: Velvety Chilled Corn Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 Tbsps creme fraiche or sour cream; 59 milliliters minced english hothouse cucumber; 6 ears fresh corn, husked; 2 Tbsps chopped fresh chives; 1 liters (about) canned low-salt chicken broth; 1 onion, chopped; 3 shallots, chopped

Need a gluten free and vegetarian soup? Velvety Chilled Corn Soup could be a tremendous recipe to try. This recipe serves 6. One portion of this dish contains roughly 8g of protein, 5g of fat, and a total of 156 calories. It can be enjoyed any time, but it is especially good for Autumn. A mixture of chives, low-salt chicken broth, shallots, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.