Vegetarian Sarmale (Romanian Cabbage Rolls)

Name: Vegetarian Sarmale (Romanian Cabbage Rolls)
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 20
Cuisine: Eastern European, European
Ingredients: 2 bay leaves; 20 servings soy sauce or braggs liquid aminos; 2 larges cabbage; 20 servings canola oil, to saute the vegetables; 2 carrots; 20 servings pepper; 227 grams rice, washed and drained; 20 servings salt; 227 grams granulated gluten or soy crumbles; 255 grams tomato paste; 99 grams tomato sauce; 113 grams walnuts; 5 white onions

The recipe Vegetarian Sarmale (Romanian Cabbage Rolls) is ready in approximately 2 hours and 45 minutes and is definitely an amazing gluten free and dairy free option for lovers of Eastern European food. This recipe serves 20. This hor d'oeuvre has 267 calories, 6g of protein, and 18g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up soy crumbles, tomato sauce, rice, and a few other things to make it today.