Vampire Blues

Name: Vampire Blues
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 2 dashes Angostura bitters; 43 grams Old Weller 107 Bourbon; 1 stick Cinnamon for garnish; 1 serving Ice; 14 grams fresh lemon juice; 14 grams East India Solera Sherry; 14 grams simple syrup; 1 teaspoon pumpkin butter such as American Spoon Fruit or Stonewall Kitchen

Need a vegan beverage? Vampire Blues could be a spectacular recipe to try. One serving contains 169 calories, 0g of protein, and 0g of fat. This recipe serves 1. Head to the store and pick up stonewall kitchen, old weller 107 bourbon, simple syrup, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

Add bourbon, sherry, lemon juice, simple syrup, pumpkin butter, and bitters to a cocktail shaker. Fill with ice. Shake well and strain into an ice-filled rocks glass.

Ingredients you will need

Shake