Upside-Down Pizza

Upside-Down Pizza
You can never have too many Mediterranean recipes, so give Upside-Down Pizzan a try. This recipe serves 45. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 4g of protein, 4g of fat, and a total of 61 calories. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up vegetable oil, flour, ground beef, and a few other things to make it today.

Instructions

1
In a large skillet, cook beef and onion over medium heat until the meat is no longer pink; drain.
Ingredients you will need
OnionOnion
BeefBeef
MeatMeat
Equipment you will use
Frying PanFrying Pan
2
Add spaghetti sauce. Cover and simmer until heated through.
Ingredients you will need
Pasta SaucePasta Sauce
3
Pour into a greased 13-in. x 9-in. x 2-in. baking dish.
Equipment you will use
Baking PanBaking Pan
4
Sprinkle with cheese.
Ingredients you will need
CheeseCheese
5
In a blender, combine the milk, eggs, oil, flour and salt; cover and process until smooth.
Ingredients you will need
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
SaltSalt
Cooking OilCooking Oil
Equipment you will use
BlenderBlender
6
Pour over cheese.
Ingredients you will need
CheeseCheese
7
Bake, uncovered, at 400 degrees F for 25-30 minutes or until golden brown.
Equipment you will use
OvenOven
DifficultyExpert
Ready In45 m.
Servings45
Health Score0
Magazine