Updated Chicken Chow Mein
Updated Chicken Chow Mein might be just the Chinese recipe you are searching for. This recipe serves 4. This main course has 655 calories, 29g of protein, and 37g of fat per serving. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a dairy free diet. A mixture of ginger, orange juice, chicken stock, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert.
Instructions
In a wok, heat 2 tablespoons of the oil.
Add the chicken sausage and stir-fry over high heat, breaking it up, until just cooked through, 3 minutes.
Heat the remaining 3 tablespoons of oil in the wok.
Add the garlic and ginger and stir-fry over moderately high heat until golden, 1 1/2 minutes. Off the heat, stir in the snow peas and chiles for 1 minute.
Add the orange juice and stir over moderately high heat for 30 seconds.
Add the sausage, noodles and stock mixture, season with salt and stir-fry until the sauce is thickened, about 2 minutes.
Remove from the heat, stir in the basil and serve.